Tasting notes | Fresh, dominated by peaches and passion fruits flavours. Crisp and so aromatic palate, still delivering the unique and attractive light peppery and soft spices notes and length |
Grape varieties | Grolleau Gris |
Appellation | Grolleau Gris IGP Blanc du Val de Loire |
Food & wine pairing | Serve with grilled fish, vegetable platters, cold meats chicken and salads |
Terroirs | Schist |
Vinification | At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings |
Certifications |
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Medals |
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Domaines Herbauges
Grolleau Gris Eleon’Or