Wine in Can By “By Jérôme Choblet”
The can will never replace the pleasure of opening a good bottle of wine, but think about all the practical side it can bring …. During the Snack, at the beach, on the boat, hiking, during a small aperitif of the week, easy to transport, easy to store and recycle.
JC by Jérôme Choblet wines are developed and canned in our wine estate.
Loire White Wine – Muscadet by JC
AOP Muscadet – PREMIUM FRENCH WINE Vinificated by Jérôme CHOBLET Renowned winegrower
Cépage : 100% Melon B
Vinification: At low temperature conserving the aromas of the must, then matured on the lees « sur lie » from 8 to 14 months with regular « bâtonnages ».
Tasting notes: A lovely gold white colour, with a fresh and intense bouquet reminiscent of white-pulp fruit. Supple and well balanced by a great liveliness. Pure pleasure!
Loire White Wine – Chardonnay by JC
White IGP from Loire Valley – PREMIUM FRENCH WINE Vinificated by Jérôme CHOBLET Renowned winegrower
Cépage : 100% Chardonnay
Vinification: At low temperature in order to preserve aromas. 8 to 14 months aging on lees in thermo-regulated glass tanks. Unoaked – No Malolactic fermentation, after thermo-regulated fermentation in glass lined underground tanks and no aging in barrel.
Tasting notes: CRUNCHY – PEAR – ORANGE BLOSSOM Ripe, fresh and crunchy with the intense sensation of biting into a grape at harvest. Aromatic and ample on the nose ripe fruits, with tropical highlights and orange blossom. So juicy, bright and crisp on the palate with apples and lovely exotic fruits and muscat notes.
Loire White Wine Grolleau Gris JC
White IGP from Loire Valley – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépages : 100% Grolleau Gris
Naturally low alcohol wine WITHOUT dealcoholization or deacidification. The choice of grape variety is important because Grolleau Gris allows: a naturally low alcohol content, often
Vinification: At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings
Tastin notes: Fresh, dominated by peaches and passion fruits flavours. Crisp and so aromatic palate, still delivering the unique and attractive light peppery and soft spices notes and length
Rosé Wine Loire Valley JC
AOP Cabernet from Anjou – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépage : 100% Cabernet Franc
Vinification : Direct pressing in stages, settling in underground vats, maturing for 4 to 6 months in temperature-controlled stainless steel vats with selected natural yeasts
Tasting notes: Aromas of red fruit (redcurrant, raspberry), white fruit and yellow fruit (peach, pear). Exotic fruits enhance a rich range of aromas that also include vegetal (pepper), spicy (white pepper) and floral (rose) nuances. Wines from great years develop aromas of candied orange.
Loire White Wine Chenin JC
White IGP from Loire Valley – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépage : 100% Chenin
Vinification: Aged 100% on its lees « Sur Lie ». Unoaked – No Malolactic fermentation, after thermo-regulated fermentation in glass lined underground vats, the wine is then left to mature on its lees until bottling in the spring.
Tastin notes: Nice white gold color, with an intense and fresh bouquet that evokes white pulp fruits. Supple, and well balanced by a great vivacity, a pure pleasure!
Loire White Wine Saumur JC
AOP Saumur from Loire Valley – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépage : 100% Chenin
Vinification: Mechanical harvest in the morning at maturity. Perfect sanitary state. Pneumatic pressing and clarification of musts at low temperature + pectolytic enzyme. Rapid fermentation with active yeast. Temperature control at 18°C during the first two thirds of the alcoholic fermentation and continuous controlled O2 supply for a perfect expression of the aromatic potential. Light racking at the end of the alcoholic fermentation then maturing on lees for 6 to 12 months in underground tanks at 15°C.
Tasting notes: Aromas of red fruit (redcurrant, raspberry), white fruit and yellow fruit (peach, pear). Exotic fruits enhance a rich range of aromas that also include vegetal (pepper), spicy (white pepper) and floral (rose) nuances. Wines from great years develop aromas of candied orange.
Red Wine Loire Valley Gamay-Merlot JC
Red IGP from Loire Valley – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépages : Gamay – Merlot
Vinification: At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings
Tasting note: Delicious and fresh, this Loire red, a blend of Gamay and Merlot, has intense aromas of red fruit (strawberry, blackcurrant and raspberry), slightly spicy and very delicate. Just pure pleasure!
Loire White Wine Sauvignon JC
White IGP from Loire Valley – PREMIUM FRENCH WINE Selected by Jérôme CHOBLET Renowned winegrower
Cépages : 100% Sauvignon
Vinification: At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings
Tastin notes: A famous grape variety, Sauvignon here produces a fruity, aromatic wine that is flavoursome from its earliest youth, full of finesse and freshness. Its aromas of ripe citrus fruit will seduce you.
Fines Bulles de Loire by JC
Traditional Method from Loire Valley – PREMIUM FRENCH WINE Vinificated by Jérôme CHOBLET Renowned winegrower
Cépages : 40% Chardonnay, 30% Grolleau Gris, 30% Melon de Bourgogne
Tasting notes: Powerful and aromatic nose. The harmonious and elegant mouth reveals floral and fruity aromas. So fresh, rich but zesty palate on green apples, exotic fruits with coffee hints… everything perfectly balanced and long. Incredible!
POURQUOI CHOISIR LE VIN CANETTE
Current trend: Wine cans are booming, especially in the catering and takeaway sectors. They offer a practical and modern solution for customers looking for conviviality without the constraints of bottles.
Meeting new consumer expectations: More and more customers are looking for low-alcohol options to accompany their meals. Our 8.5% ABV wine offers a rich taste experience while being adapted to new consumption habits, particularly in times of increased awareness around moderation.
Facilité d’utilisation et de stockage : Les canettes sont non seulement légères et faciles à transporter, mais elles prennent également moins de place que les bouteilles. Cela permet une gestion simplifiée de l’inventaire et une réduction des coûts de transport.
Ease of use and storage: Not only are cans lightweight and easy to transport, they also take up less space than bottles. This allows for simplified inventory management and reduced transportation costs.
Attractiveness for various customer segments: Whether for a quick lunch break, an aperitif with friends or an evening with colleagues, our canned wines are suitable for all occasions. They can appeal to both wine lovers and those looking for a light alternative.
DIFFERENT VISUALS POSSIBLE
