テイスティング・ノート | Fresh, dominated by peaches and passion fruits flavours. Crisp and so aromatic palate, still delivering the unique and attractive light peppery and soft spices notes and length |
ブドウ品種 | グロロー・グリ |
呼称 | Grolleau Gris IGP Blanc du Val de Loire |
料理とワインのペアリング | Serve with grilled fish, vegetable platters, cold meats chicken and salads |
土壌 | Schist |
醸造 | At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings |
認証 |
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メダル受賞歴 |
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Domaines Herbauges
Grolleau Gris Eleon’Or