테이스팅 노트 | Racy wine with pear and fine cooked fruits notes (nose and palate). Excellent full bodied texture. A lively, round and delicate Muscadet. |
포도 품종 | 멜론 B |
이름 | Muscadet Côtes de GrandLieu |
음식과 와인 페어링 | Salmon, lobster, very fine fish such as bass and turbot, mussels with cream, slightly spicy white meats, goat’s milk cheese… |
테루아 | Schist, Rolled pebbles and amphibolite. |
양조 | At low temperature, in order to preserve aromas, then 9 to 18 months aging on lees with regular stirrings « bâtonnages ». |
인증 |
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Domaine des Herbauges AOC Muscadet Château de La Pierre